Sunday, June 02, 2013

A crabby Sunday (2 Jun 2013)


4 crabs fo $88


To kill the crab, stab it from behind with a knife


Chop of the pincers


Pry open the shell and clear away the guts


Prepare to wash them


Use a spoon to create cracks on the pincer shells


Stir fry garlic and ginger


Add the crab in


Add in beaten egg


Done !





More pictures: A crabby Sunday (2 Jun 2013)

No comments: