Caramel pudding rainbow cake
Heat the sugar till caramelised, and allow to cool
Prepare the meringue and batter
Strain the mixture into the cooled caramelised sugar
Preparing different colours
Pour in equal portion one at a time
Sending it into the oven!
Caramel pudding rainbow cake done!
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Baklava
Ingredients
Melted butter and boiling sugar in water
Laying Fillo pastry on tray, while brushing with melted butter. Sprinkle grounded nuts and repeat.
Cut the baklava before sending into oven
Pour syrup onto the baked baklava
Sprinkle ground nuts and allow it to soak
More pictures: Caramel pudding rainbow cake and baklava (19 Jan 2013)
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